{"product_id":"jatamago-soft-boiled-egg-bonito-soup-flavor-301359882","title":"JATAMAGO 半熟雞蛋 - 鰹魚湯味 (2pcs)","description":"\u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eJATAMAGO Soft Boiled Egg - Bonito Soup Flavor\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e\u003cspan\u003e \u003c\/span\u003eis a ready-to-eat Japanese-style seasoned soft-boiled egg (Ajitsuke Tamago), also commonly known as a \"ramen egg.\"\u003c\/span\u003e\u003c\/p\u003e\n \u003cul\u003e\n \u003cli\u003e\n \u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eProduct Type\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Japanese-style seasoned soft-boiled egg \/ ramen egg.\u003c\/span\u003e\u003c\/p\u003e\n \u003c\/li\u003e\n \u003cli\u003e\n \u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eCore Flavor\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e:\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eBonito Soup Flavor\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e. This flavor comes from the classic Japanese bonito dashi (katsuobushi stock), which gives the egg a distinctive umami and oceanic depth. This sets it apart from ordinary soy sauce-marinated eggs, offering a more layered and refined taste.\u003c\/span\u003e\u003c\/p\u003e\n \u003c\/li\u003e\n \u003cli\u003e\n \u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eProduct Format\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Ready-to-eat soft-boiled eggs. The whites are seasoned, while the yolks remain runny or creamy (soft-centered). It is typically sold in\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003epacks of 2\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e.\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n \u003c\/li\u003e\n \u003c\/ul\u003e\n \u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan class=\"\"\u003eSimply put, this is the type of soft-boiled egg you often see served halved in Japanese ramen shops—with a translucent, jammy yolk.\u003c\/span\u003e\u003c\/p\u003e\n \u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan class=\"\"\u003eThe process involves boiling the egg until the white is set but the yolk remains soft, then peeling and marinating it for an extended period in a sauce made from soy sauce, mirin, sake, and other seasonings.\u003c\/span\u003e\u003c\/p\u003e\n \u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan class=\"\"\u003eThe \"\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eBonito Soup Flavor\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e\" means that the marinade is further enhanced with\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003ebonito (katsuobushi) dashi\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e. This adds an extra layer of savory umami—beyond the usual sweet-salty balance—that is characteristic of Japanese cuisine.\u003c\/span\u003e\u003c\/p\u003e\n \u003cul\u003e\n \u003cli\u003e\n \u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eClassic Use\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Slice it in half and place it on top of a steaming bowl of\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eramen\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e\u003cspan\u003e \u003c\/span\u003eas a premium topping.\u003c\/span\u003e\u003c\/p\u003e\n \u003c\/li\u003e\n \u003cli\u003e\n \u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eWith Rice\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Serve it over\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eplain rice\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e\u003cspan\u003e \u003c\/span\u003eor\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003edonburi (rice bowls)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e\u003cspan\u003e \u003c\/span\u003eto add flavor and nutrition.\u003c\/span\u003e\u003c\/p\u003e\n \u003c\/li\u003e\n \u003cli\u003e\n \u003cp class=\"ds-markdown-paragraph\"\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003eAs a Side Dish\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e: Enjoy it as part of a Japanese bento box, or simply eat it as a\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"\"\u003edelicious snack or appetizer\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"\"\u003e\u003cspan\u003e \u003c\/span\u003eon its own.\u003c\/span\u003e\u003c\/p\u003e\n \u003c\/li\u003e\n \u003c\/ul\u003e\n \u003cp class=\"ds-markdown-paragraph\"\u003e\u003cspan class=\"\"\u003eThis is a convenient ready-to-eat product that lets you easily enjoy restaurant-quality Japanese-style soft-boiled eggs at home. Let me know if you have any further questions!\u003c\/span\u003e\u003c\/p\u003e\n \u003cp\u003eKeep refrigerated\u003c\/p\u003e\n \u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Harbour City-Front","offers":[{"title":"Default Title","offer_id":50385596317910,"sku":"301359882","price":32.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0802\/5980\/9494\/files\/301359882-1-jatamago-soft-boiled-egg-dried-bonito-f.jpg?v=1788849934","url":"https:\/\/cmsstaffbenefit.citysuper.com.hk\/products\/jatamago-soft-boiled-egg-bonito-soup-flavor-301359882","provider":"中遠海運(香港)有限公司 (中秋節員工福利)","version":"1.0","type":"link"}